Spring 2022 Paleo Menu

Apple Pecan Stuffed Sweet Potatoes (V)
Baked sweet potatoes topped with fresh apples, pecans, and cinnamon (a great paleo breakfast option!) *Vegetarian
Asparagus, Spinach, and Lemon Cauliflower Risotto (V)
A cauliflower rice base with a beautiful spring blend of fresh lemon, sautéed spinach, asparagus, and a garlic and onion coconut milk sauce *Vegetarian
Bacon Cheeseburger Mini Meatloaves
Ground beef, ground pork, bacon, onion, garlic, and our faux cheese sauce . . . need we say more?
Bacon Ranch Chicken Poppers
These "poppers" just might be a new family favorite! Ground chicken seasoned with our homemade ranch blend and made into poppable bites stuffed with bacon. We can't stop eating them! (Available AIP)
Beef Tenderloin with Horseradish Sauce
Our signature seared and oven-roasted moist beef tenderloin topped with a dairy free cashew based horseradish sauce and fresh herbs
Big Mac Salad
Ground beef or turkey tossed with lettuce, tomatoes, and pickles, and tossed with our homemade big mac sauce
Blueberry Broccoli Coleslaw with Bacon and Grape Tomatoes
Yes, we are turning coleslaw into a main dish, and no, this isn't your Grandma's slaw! This one has blueberries, broccoli, and bacon…a whole new way to experience coleslaw! (Vegetarian option without bacon)
Brazilian Roasted Chicken
Chicken drumsticks or thighs (let us know what you're prefer!) roasted with our custom blend of Brazilian inspired seasoning including coriander, onion, turmeric, parsley, oregano, paprika, and a few red pepper flakes
Breakfast Cauliflower Rice Skillet with Bacon and Mushrooms
Get your veggies in at breakfast with this new skillet filled with spinach, mushrooms, scrambled eggs, and bacon (Vegetarian option without bacon)
Bruschetta Salmon
Flaky salmon fillets topped with our scratch-made fresh tomato bruschetta with fresh herbs and plenty of garlic
Buffalo Chicken Sweet Potato Bowls
Our best selling sweet potato wedges served with our creamy buffalo chicken topping with just a bit of crunch from fresh celery and onions
Cauliflower Tabbouleh Salad (V)
A fresh and grain free take on a fresh Middle Eastern dish that combines riced cauliflower with cucumber, celery, tomatoes, green onions, fresh mint and parsley, and a scratch made lemon dressing *Vegetarian
Chicken Stroganoff
A dairy free yet indulgent version of a classic dish! Chicken thighs (or substitute cutlets if you prefer!) with fresh mushrooms and onions, squeezed lemon juice, minced parsley, and a blend of herbs and spices
Chopped Shrimp Salad with Curry Dressing
A new spring salad we love--sautéed shrimp atop kale (or spring greens if you'd prefer!) with carrots, bell pepper, avocado, mango, green onions, cilantro, and a scratch-made coconut milk curry dressing
Cilantro Chili Lime Chicken Fajita Salad Kit
Cilantro lime marinated chicken cutlets served with greens, sautéed bell peppers, onions, and avocado, all with our scratch-made cilantro lime salad dressing
Cilantro Lime Chicken and Strawberry Salsa
Tender marinated cilantro lime chicken cutlets sautéed and served with our chunky strawberry tomato salsa with jalapeños and green onions
Cobb Egg Salad Lettuce Wraps
Perfect for summer lunches and picnics, this salad includes hard boiled eggs, cherry tomatoes, chives, bacon, avocado, scallions, and a blend of savory herbs and spices, all tossed in avocado oil mayo and served with lettuce wraps
Coconut Curry Squash Soup (V)
A light spring soup with summer squash, creamy coconut milk, onions, garlic, and fresh basil and lime *Vegetarian
Creamy Mustard Chicken with Bacon and Spinach
Chicken thighs (or substitute cutlets, just let us know!) nestled in creamy white wine Dijon and coconut milk sauce with diced nitrate free bacon, onion, and a savory blend of herbs and spices
Cucumber Shrimp Salad
A fresh cold salad with shrimp, cucumber, red bell pepper, jalapeño pepper, parsley, mint, lemon, and herbs
Egg Roll Soup
A warming, comforting broth-based soup with ground pork (sub chicken or turkey if you'd prefer!) and onions, carrots, cabbage, green onions, ginger, garlic, and coconut aminos *AIP
Egg, Sausage, and Sweet Potato Breakfast Bake
Italian sausage, diced sweet potato, coconut milk, garlic and onion with whipped eggs for breakfast or brinner!
Enchilada Stuffed Sweet Potatoes
Oven roasted sweet potato boats topped with sautéed ground beef (sub pork, chicken, or turkey as preferred) with diced poblano pepper and onion and topped with our signature red enchilada sauce
Firecracker Honey Chicken
Sweet and spicy chicken cutlets with garlic, Buffalo sauce, honey, and a sprinkling of red pepper flakes
Fish Taco Bowls
Flaky chili lime marinated and oven roasted fish (as seasonally available) served with jalapeño cilantro slaw
French Onion Smothered Pork Tenderloin
This fan favorite is back! Our oven roasted pork tenderloin smothered in a creamy coconut milk sauce with caramelized onions and garlic
Garlic Roasted Beef Tenderloin with Balsamic Sautéed Shallots
Our signature beef tenderloin seared and oven roasted with garlic and topped with balsamic sautéed shallots
Greek Stuffed Peppers with Tzatziki
Bell peppers stuffed with Greek inspired spiced ground beef (or lamb if you'd prefer!) and served with dairy free tzatziki sauce
Ground Beef Stir Fry
Our brand new stir fry is made with grass fed ground beef, bell peppers, sugar snap peas, mushrooms, scallions, shredded veggies, and our scratch made coconut aminos stir fry sauce (and we recommend serving over cauliflower rice!)
Herb Roasted Beef Tenderloin
Beef tenderloin dry rubbed with a special herb mixture, roasted, and sliced for a great dinner, leftovers, or even cold sandwiches!
Honey Mustard Roasted Chicken
Chicken cutlets with a blend of dijon and whole grain mustards and local honey oven roasted until moist and tender
Marry Me Chicken
Tender chicken cutlets in a rich dairy-free cream sauce with sweet-tart sun-dried tomatoes, fresh basil, and crushed red pepper flakes
Mediterranean Cauliflower Rice Veggie Skillet (V)
Sautéed cauliflower rice with a beautiful blend of fresh Mediterranean herbs and spices with mushrooms, zucchini, onions, spinach, and sun dried tomatoes *Vegetarian
Mushroom Burger Soup
This creamy soup is hiding veggies (shhh!) with bacon, ground beef, onion, mushrooms, and plenty of garlic--it is all of the flavors of a mushroom burger you love without the carbs!
Old Fashioned Salisbury Steak with Mushroom Gravy
A nostalgic favorite for the whole family, this healthy twist on the classic, old-fashioned beef Salisbury steak is made gluten and dairy free yet full of your favorite flavors
Orange Dijon Chicken Drumsticks
Oven roasted drumsticks marinated in a zippy citrus and Dijon sauce including freshly squeezed orange juice
Orange Ginger Sticky Pork Tenderloin
Oven roasted pork tenderloin with a homemade sticky sauce with fresh-squeezed orange juice, coconut aminos, and a complex blend of herbs and spices (Available AIP)
Roasted Cauliflower and Date Salad with Lemon Tahini Dressing (V)
Paprika roasted cauliflower tossed with fresh parsley, chopped sweet dates, and red onion, and topped with a scratch made tahini, lemon, and apple cider vinegar dressing *Vegetarian
Salmon Cobb Salad with Lemon Basil Vinaigrette
Spring greens topped with oven roasted salmon, bacon, hard boiled eggs, avocado, tomatoes, and cucumbers, tossed with our homemade lemon basil vinaigrette
Sautéed Chicken Cutlets
Thin chicken cutlets sautéed in a light seasoning blend--a perfect salad topper or quick protein bite! *Low Carb Option
Shrimp Egg Roll in a Bowl
Sautéed cabbage, carrots, and your choice of protein (beef, pork, or chicken--but this season we're highlighting shrimp in this dish!) with our coconut aminos sauce and green onions (One of our absolute favorites!)
Southwest Salmon Cakes with Avocado Ranch Aioli
A new salmon cake with a little kick and a ton of flavor--salmon, fresh cilantro, Dijon mustard, rich almond flour, and a blend of herbs and spices along with our scratch-made aioli for dipping
Sweet Potato Bacon Chowder
This light summer soup combines diced sweet potatoes, spinach, garlic, creamy coconut milk, and yes--bacon! (Vegetarian option without bacon)
Sweet Potato Pancakes (V)
These new pancakes will make you think you're having dessert for breakfast! Just warm them a bit in the oven, toaster oven, or air fryer for a fluffy, flavorful, and nutrient dense meal (we like to top them with pure maple syrup or almond butter!) *Vegetarian
Sweet Potato Sloppy Joes
A fan favorite is here to stay! Our amazing sloppy joes with scratch made sauce layered over roasted sweet potato boats
Twice Baked Pizza Sweet Potatoes
Sweet potato boats stuffed with an addicting sausage filling and topped with pizza sauce
Wonton Shrimp and Pork Meatballs
Savory low-carb meatballs made of diced shrimp, ground pork, and all of your favorite Asian-inspired wonton flavors (one of Chef Katy's personal favorites!)