ENTREES – Summer 2025
SIDE DISHES – Summer 2025
- Balsamic Ranch Chicken
Tender chicken cutlets seasoned with our homemade ranch blend and sautéed with balsamic vinegar
- Beef and Roasted Cauliflower Tacos in a Bowl
Grass fed ground beef seasoned with our scratch-made taco mix and sautéed with onions, garlic, and roma tomatoes, served atop roasted cauliflower (We recommend adding Roasted Pineapple Salsa as your side dish!)
- Beef Tenderloin with Spinach Mustard Sauce
A creamy, white wine and dijon sauce with sautéed spinach makes a savory and low-carb combination for our signature beef tenderloin
- Big Mac Salad
Ground beef or turkey tossed with lettuce, tomatoes, and pickles, and tossed with our homemade big mac sauce
- Brazilian Roasted Beef Tenderloin
Our signature beef tenderloin roasted with our custom blend of Brazilian inspired seasoning including coriander, onion, turmeric, parsley, oregano, paprika, and a few red pepper flakes
- Cilantro Chimichurri Beef or Pork Tenderloin
Thin slices of our signature seared beef or pork tenderloin served with a scratch-made fresh cilantro chimichurri sauce
- Cilantro Lime Chicken and Strawberry Salsa
Tender marinated cilantro lime chicken cutlets sautéed and served with our chunky strawberry salsa with jalapeños and green onions
- Curry Egg Salad (V)
This is egg salad with a facelift! Hard boiled eggs with curry seasonings, celery, raisins, cashews, cilantro, and a healthy avocado oil mayo dressing (Vegetarian)
- Egg Roll in a Bowl
Sautéed cabbage, carrots, and your choice of protein (beef, pork, or chicken) with our coconut aminos sauce and green onions (One you’ll just have to try!)
- Everything Bagel Roasted White Fish
Tender white fish with savory everything bagel seasoning and just a hint of fresh lemon—our new favorite fish dish! (Let us know if you have a preference on what type of fish you’d like!)
- Garlic Chicken Salad Lettuce Wraps
Diced garlic sautéed chicken with avocado mayo, parsley, red onion, shredded carrots, roasted red peppers, fresh lemon, and a savory herb and spice blend to enjoy in fresh lettuce wraps
- Ginger Lime Sticky Chicky
Chicken drumsticks roasted with our new scratch-made sticky ginger lime sauce
- Greek Cauliflower Rice Salad (V)
Sautéed cauliflower rice tossed with fresh herbs, bell peppers, kalamata olives, sun dried tomatoes, cucumber, fresh lemon, and herbs and spices (Vegetarian)
- Hawaiian Chicken Burgers
Summer burgers with red pepper, green onions, fresh mango, jalapeño pepper, coconut, and fresh herbs and spices
- Herb Roasted Beef Tenderloin
Center cut beef tenderloin dry rubbed with a special herb mixture, roasted, and sliced for a great dinner, leftovers, or even cold sandwiches!
- Italian Breakfast Bake
Sautéed Italian sausage, fresh spinach, whipped eggs, and garlic and you’ll never miss breakfast again!
- Jerk Chicken Drumsticks
Inspired by Chef Katy’s last trip to Jamaica, we’re excited to bring back this paleo jerk chicken with a blend of smoky herbs and spices
- Kale, Sweet Potato, and Shrimp Skillet
Diced buttery sweet potatoes, sauteed kale, and buttery shrimp tossed with garlic, onion, and red pepper flakes
- Lemon Chicken in Dill Cream Sauce
Sautéed chicken cutlets with lemon, dill, coconut milk, honey, garlic, and a blend of savory herbs and spices (Available AIP)
- Mediterranean Roasted Chicken Drumsticks
These Mediterranean-inspired chicken drumsticks get a special herb rub along with mustard, lemon, and yellow curry
- Mexican Breakfast Loaded Sweet Potatoes
A brand new breakfast dish to keep you on track this summer—our classic sweet potato wedges topped with crispy bacon and red onion and served with avocado, jalapeño slices, and hard boiled eggs
- Naked Shrimp Fajita Bowls
We love fajitas so we’re bringing you a paleo option–sauteed shrimp with yellow, orange, and red peppers, red onions, fresh lime, and cilantro, and all of your favorite Mexican inspired spices (we recommend ranch roasted cauliflower to go with this!)
- Oven Roasted Salmon with Jalapeño Fruit Salsa
Salmon fillets oven roasted with our spice blend and a delicious summer salsa with pineapple, jalapeño, mango, red pepper, and more!
- Pizza Style Meatballs
We love pizza–so we made it into a meatball! Ground pork italian sausage, ground beef, chopped pepperoni, and our favorite Rao’s pizza sauce (Want to add cheese? Just let us know!)
- Salisbury Steak Meatballs
Savory meatballs in a lucious mushroom gravy sauce
- Sautéed Chicken Cutlets
Thin chicken cutlets in a light seasoning blend–a perfect salad topper or quick protein bite!
- Savory Mini Meatloaves
This recipe might sound just a bit like a healthier version of the meatloaf you grew up with–grass fed ground beef, almond flour, onion, garlic, tomato paste, coconut aminos, egg, savory seasonings, and a ketchup topping
- Seafood Chowder
If you’ve been craving a rich and creamy (but healthy and dairy free!) fresh chowder, this one will hit the spot—clams, shrimp, potatoes, garlic, onions, and a creamy herb and spice broth
- Strawberry Basil Chicken
Tender chicken cutlets topped with a fresh strawberry, basil, and balsamic sauce
- Strawberry Chicken Salad with Balsamic Dressing
Green salad topped with fresh strawberries, sauteed chicken strips, and a homemade strawberry balsamic dressing (a personal favorite of Chef Katy!)
- Sun Dried Tomato Basil Turkey Meatballs
An original Chef Katy recipe is coming back–generous amounts of chopped fresh basil, sun dried tomatoes, and a blend of herbs and spices combined with rich ground turkey meatball
- Sweet Potato Sausage Breakfast Skillet
This protein packed and flavorful dish is a great breakfast option—and sausage, sweet potatoes, apples, and spinach fortify this meal so it’s really good any time of day!
- Sweet Potato Sloppy Joes
A fan favorite is here to stay! Our amazing sloppy joes with scratch made sauce layered over roasted sweet potato wedges
- Sweet Potato Soup with Lemon and Thyme
A refreshing summer soup filled with sweet potatoes, bell peppers, onions, fresh lemon and thyme, and herbs and spices
- Whitefish with Roasted Red Pepper Sauce
Oven roasted white fish of your choice (halibut, orange roughy, sea bass, cod—depending on availability!) served in a scratch made smooth roasted red pepper sauce with garlic and onion
- Artichoke and Hearts of Palm Salad
- Bacon Sautéed Spinach
- Balsamic Spinach and Mushrooms
- Berry Mint Jicama Salad
- Broccoli Grape Cucumber Salad
- Broccoli Slaw
- Buttery Roasted Brussels Sprouts
- Chili Lime Watermelon Salad
- Chilled Asparagus Salad with Citrus Vinaigrette
- Chive and Garlic Mashed Potatoes
- Cucumber, Tomato, and Red Onion Salad
- Dill and Garlic Sautéed Mushrooms
- Fresh Chopped Fruit
- Fresh Chopped Veggies
- Garlic Lemon Brussels Sprouts
- Garlic Ranch Roasted Potatoes
- Garlic Sautéed Shrimp
- Golden Curry Cauliflower Rice
- Greek Lemon Garlic Roasted Potatoes
- Hard Boiled Eggs
- Honey Cinnamon Mashed Sweet Potatoes
- Honey Garlic Roasted Broccoli
- Honey Lime Pineapple Strawberry Salad
- Italian Garlic Roasted Potatoes
- Jalapeño Roasted Green Beans
- Lemon and Mint Snap Peas
- Lemon Thyme Carrots
- Lime and Garlic Roasted Chicken Cutlets
- Maple Cayenne Roasted Cauliflower
- Maple Dijon Green Beans
- Maple Mustard Roasted Salmon
- Maple Sea Salt Roasted Carrots
- Mediterranean Green Bean Tomato Salad
- Paleo Coleslaw
- Peach Thyme Roasted Chicken Cutlets
- Ranch Roasted Cauliflower
- Roasted Carrot Hummus with Snap Peas
- Roasted Pineapple Salsa
- Roasted Sweet Potato Wedges
- Rosemary Cumin Maple Roasted Carrots
- Sautéed Chicken Strips
- Sautéed Snap Peas
- Sea Salt Roasted Asparagus
- Sea Salt Roasted Carrots
- Spinach, Strawberry, and Asparagus Side Salad
- Strawberry Cucumber Salad with Mint and Balsamic
- Strawberry, Spinach, and Asparagus Side Salad
- Sweet Potato Salad with Bacon
- Thai Peanut Dipping Sauce with Cucumbers
- Tuscan Roasted Carrots
- Vinegar and Sea Salt Roasted Potatoes
- Zesty Lemon Garlic Salmon
